Chevys offers lunch and dinner menus daily along with an extensive list of margaritas, tequilas and wines. Chevys offers a wide variety of Mexican dishes with an emphasis on both traditional and innovative dishes. Classic dishes, such as sizzling fajitas, are offered with traditional ingredients, such as chicken and beef, as well as with more contemporary combinations such as shrimp, Portobello mushrooms and asparagus. Chevys also serves a variety of enchiladas, including traditional chicken and beef, as well as crab and shrimp enchiladas, spinach enchiladas and artichoke and Portobello mushroom enchiladas. This contemporary adaptation of a traditional dish is a characteristic of the Chevys menu.